Fish heads is considered disgusting to eat, especially the eyes. Is it the same in Haiti?

I didn't know that it was.  You can make some good bouyon and soup with fish heads (tèt pwason).  And if the fish is fried, you just eat the crunchy meat off the head.  As far as the fish eyes is concerned, it has no taste.  It does feel like wax or plastic under your teeth, but some kids like to eat it until it becomes a small pearly pellet.  I'm not sure if that would be considered disgusting here in the US.
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