Mayi ak legim - yellow corn meal with legumes.
'Legumes' in Haiti is a mixture of vegetables (eggplant, chayote, carrots, spinach, watercress) cooked with meat.
'Legumes' in Haiti is a mixture of vegetables (eggplant, chayote, carrots, spinach, watercress) cooked with meat.
'Mayi' is sometimes considered food of the poor.
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